The following accredited programmes are available as BATHE endorsed awards. All are mapped against recognised academic UK syllabi and meet or exceed UK professional standards for these sectors. BATHE also reviews the learning resources against the required criteria and covers content, level of learning, outcomes and assessment criteria.
BATHE Level 1 Award in Food Safety Essentials for Food Handlers
BATHE Level 2 Award in Food Safety in Catering
BATHE Level 2 Award in Food Safety in Catering (Polish Translation)
BATHE Level 2 Award in Food Safety for Retail
BATHE Level 2 Award in Food Safety in Manufacturing
BATHE Level 2 Award in Food Safety in Food Manufacturing (Polish Translation)
BATHE Level 2 Award in Health & Safety in the Workplace for Catering & Hospitality
BATHE Level 2 Award in Health & Safety in the Workplace for Childcare Practitioners
BATHE Level 2 Award in Food Allergy Awareness
BATHE Level 2 Award in COSHH Principles
BATHE Level 2 Award in Safeguarding (Children & Young People)
BATHE Level 2 Award in Safeguarding (General Public)
BATHE Level 2 Award in Safeguarding (Older People)
BATHE Level 2 Award in Safeguarding (Vulnerable Adults)
BATHE Level 3 Award in Food Safety for Supervisors
BATHE Level 2 Award in Intro to HACCP Principles (Food Management Systems)
BATHE Level 3 Award in HACCP for Food Manufacturing
BATHE Level 3 Award in Food Service Enterprise
BATHE Level 2 Award in Nutritional Awareness & Menu Planning (Catering)
BATHE Level 2 Award in Nutritional Awareness & Menu Planning (Early Years)
BATHE Level 2 Award in Nutritional Awareness & Menu Planning (Older People)
BATHE Level 2 Award in Nutritional Awareness & Menu Planning (School Catering)
BATHE Level 2 Award in Professional and Work Effectiveness Skills